Typical history of sicilian cuisine
Local products
Sicilian dishes
The tradition is a perpetuation of the time history of a people. If some recipes or, more generally, the food habits...
Regional products
The ingredients of dishes and meats, fresh and genuine, coming from crops and orchards of the area such as...
Sicilian wines
Sicily, for climatic conditions, mild temperatures, hilly land, sea breeze and sun lit, reminiscent of the territories of California...
The production of olive oil
Sicily, a pristine and healthy territory, is a particularly suitable area for growing olives; the soil, rich of minerals...
